Truffle Hunter Artisanal Aged Plant-based Cheese is a handcrafted artisanal cheese made from activated and cultured cashews, then aged meticulously for over 20 days in our cheese cellar with care and affection. Infused with generous shavings of black truffle and spices, and naturally vegan-friendly. Perfectly pairs with risotto, pasta, a slice of pizza, or enjoyed simply with crackers. Enhance your experience with a glass of Chardonnay or Barolo.